Aceto Balsamico Tradizionale di Reggio Emilia DOP 12Yr by Cavalli (100 ml)
Grown on the hills of northern Italy, Trebbiano grapes are perfect for making quality balsamic vinegar. This traditional balsamic is taken from Trebbiano grape must. After being boiled over an open flame, the must is placed in wooden casks, filtered, and transformed into balsamico. These casks are stored in a vinegar loft (acataia), where for a minimum of 12 years, this balsamic vinegar matures until it reaches its peak. By law, this vinegar must be aged in wood casks of oak, cherry, mulberry, chestnut or juniper.Cavalli's 12 Year DOP Balsamico...
- ASIN: B0001I9XO0
- Brand: Cavalli